Bandar Foods

Monkey Sauce, represented by the swinging monkey on the Bandar Chili Sauce bottle embodies the mischievousness and playfulness of the product and its founders, Lalit and Dan. Bandar’s first two products are inspired by Lalit’s family recipes of mango pickle (achaar) and mint-cilantro chutney – ubiquitous condiments throughout South Asia. However, these playful monkeys, added their own spice blends and puréed these sauces down from their typical chunky form into tasty, appetizing, squeeze-bottle condiments that until now didn’t exist anywhere in the United States – perhaps even the world. The savory, spicy flavors of Bandar’s All Natural Spicy Mango and Mint-Cilantro Chili Sauces can be enjoyed by Americans on just about anything that could use a unique, exotic kick - Bandar sauces go great with sandwiches, falafels, kebobs, and even waterlogged hot dogs.

Bandar Foods headquartered in United States, North America, operates in the Consumer, Food Processing, Food Delivery sector. The company focuses on Consumer and has secured $48.0M in funding across 24 round(s). With a team of 11-50 employees, Bandar Foods is actively contributing to advancements in Consumer. Their latest funding round, Venture Round - Bandar Foods, raised $Unknown amount. Discover more about their projects, partnerships, and impact on our platform.